Description
A gorgeous little gamay with plum, raspberry and earthy undertones. Only 95 dozen of this little gem were made so get in quick.
Gamay Noir 2023
A gorgeous little gamay with plum, raspberry and earthy undertones. Only 95 dozen of this little gem were made so get in quick.
$60.00
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Wine Profile
Tasting notes
The nose is full of blood plums and dark cocoa with a hint of pot pouri and red licorice. The palate is raspberry coulis, with a savoury spice of black pepper and a brambly, earthy undertone. The wine has a layer of gravelly tannin that melts away.
Vineyard facts
- 95 Dozen produced
- Clones: 50% 284; 50% Beauj.
- The grapes were sourced from the Brooklands vineyard in Tarrawarra, Yarra Valley.
Production notes
- 358 was destemmed and fermented as whole berries; the Beauj clone was fermented as 100% whole bunch, in new oak.
- Bottled November, 2023
Food Pairing
Think mushroom tart, braised duck, and roast butternut squash.
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